Business/Restaurant Consultant Services

I have twenty six years’ experience (1991-2016), in a management position where I was entrusted with a great deal of responsibility as General Manager of a million dollar restaurant. In 2009 I became District Manager, where I managed and trained 48 managers and 282 employees. I dealt with an average of 8-10 customer comments a day, with resolutions given for every single customer .  I have a certificate in Marketing Studies from California Coast University and a Degree in Business Administration from Apollos University. 


I have experience writing business portfolios and financial reports.  I have extensive knowledge in constructing marketing plans that works for your business. I can help your operations from the front to the back of the house.  Contact us today for a free consultation at

Consultation Services start at $500.00 and are customized depending on the needs of your business.  Discounts will be given for business owners with multiple restaurants.